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Four Tickets Please

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Category Archives: Chefs

The iconic sign remains as updates were made to the interior of the Inn.

A Master of Cuisine: Chef Pierre Gignac and the Cape Arundel Inn

honeybee and butterfly

Butternut Squash Soup & Sting Salve: A Cure-all for Fall. By Becky Sacchetti

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Take your job seriously! Real life bad waitstaff service -part one

Gazpacho by Jesse Schenker of Recette, NYC.  Photo by the lovely Jessica Elsemore, York ME.

Gazpacho – Spain’s cold soup is the garden’s remedy

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One-Hundred Years In The Making: The Nation Celebrates Julia Child by Becky Sacchetti

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French Crepes sail into the Kennebunks: Maine’s Dory Dogs

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The Chef and the Gardener: Kennebunk Farmer’s Market

The blueberry cheesecake that no one could resist

Farm to Fork at the Nonantum in Kennebunkport, Maine

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Maine Foodie Tours: Kenebunkport’s Newest Way to Tour and Dine

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Joe Ricchio is your food-best-friend. Maine Magazine’s Food Editor sits down for lunch.

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4ticketsplease

Saying it in the short and sweet way

  • Beignets round 2 #donutsaroundtheworld instagram.com/p/ZwGeNdtY9h/ 3 hours ago
  • Happy Birthday Ellie! Someone has been sneaking the sour patch kids instagram.com/p/ZtVyohNY5x/ 1 day ago
  • Worth every minute of driving, every moment of anticipation, every calorie ingested....The food here is sublime. lnkd.in/_Dajbb 3 days ago
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